If you’ve ever made this type of soup and you have leftovers, you may wonder, “Can you freeze broccoli and stilton soup?” The short answer is yes.
Many times, we buy and freeze food products so we can consume them later. The good news is that you can also freeze soup to preserve its taste and freshness for later use.
In this article, we answer your question and also provide tips on how to freeze them as well as how to defrost them. So, if you want to know more about freezing broccoli and stilton soup, read on to find out.
What Is Broccoli and Stilton Soup?
Broccoli and Stilton is a hearty soup that is served on cold days to warm you up. It is a rich and creamy card soup that is a blend of broccoli, vegetables, chicken broth, and stilton (sometimes blue cheese is added). Other ingredients added to enhance its taste and flavor are onions, butter, garlic, salt, pepper, etc.
It is a soup rich in vitamins, as well as zinc and iron. This soup is mostly enjoyed during winter or cold periods.
How To Freeze Broccoli and Stilton Soup
Freezing broccoli and stilton soup is as easy as ABC once you follow these steps. To answer the question, “Can you freeze broccoli and stilton soup?” here are steps to ensure you freeze them the right way:
STEP 1: Allow It Cool
Allow broccoli and stilton soup to completely cool off before freezing. It is not advised to place hot food in the freezer, as this will negatively affect the quality of the soup.
STEP 2: Divide into Portions
Depending on your servings, consider dividing the soup into portions. This way, when you are ready to defrost, it is easier and safer, as you don’t need to defrost an entire bowl of soup.
STEP 3: Packaging
Spoon out broccoli and stilton soup into an airtight container with a lid. Close the lid tightly and firmly before placing it in the freezer. Alternatively, you can package the soup in a freezer bag. This step helps to prevent freezer burns.
STEP 4: Record and Freeze
Lastly, label the airtight container or freezer bags with the storage date before placing them in the freezer for 3 months. Recording food products is a way of keeping track of how long you have stored them and how much longer they can be safely frozen.
How Long Can You Freeze Broccoli and Stilton Soup?
You can freeze broccoli and stilton soup for about three months in the freezer.
We recommend you don’t freeze broccoli and stilton soup beyond this time, as the soup may begin to lose its taste and flavor. Also, make use of quality freezer bags and airtight containers with functioning lids to prevent soup from going bad.
6 Tips For Freezing Broccoli and Stilton Soup
Now that the question, “Can you freeze broccoli and stilton soup?” has been answered, below are tips to ensure the best results:
TIP 1: Allow the soup to cool down completely before freezing.
TIP 2: Consider dividing soup into small portions.
TIP 3: Ensure you make use of clean and functioning airtight containers and freezer bags.
TIP 4: Label the packaging with the storage date to help you keep a record of how long the soup has been in the freezer.
TIP 5: Remove excess air from freezer bags before sealing them.
TIP 6: Do not fill soup to the rim of the containers. Always leave room for expansion when in the freezer.
How Do You Defrost Broccoli and Stilton Soup?
The good thing about broccoli and stilton soup is that it is also easy to defrost them after freezing them. When you are ready to defrost the soup, remove it from the freezer and transfer it to the refrigerator overnight. This gives it adequate time to thaw safely and effectively.
How To Tell If Your Frozen Broccoli and Stilton Soup Is Bad
A bad broccoli and stilton soup will have the following signs: If you observe any of these signs with our frozen soup, you should immediately discard it.
- Sour smell
- Slimy texture
- The appearance of molds (green, black)
- Unpleasant taste
In summary, the answer to the question “Can you freeze broccoli and stilton soup?” has been adequately answered. However, it is best to make fresh batches of soup in sizeable portions because broccoli and stilton soup do not freeze well.
The soup can stay up to three months in the freezer provided it is packaged properly, but after three months, the soup begins to lose its textural appearance, flavor, and taste.
You could also check out: Can you freeze Ham and Bean Soup?
Is it OK to freeze broccoli cheese soup?
Yes, it is okay and safe to freeze broccoli cheese soup. The best way to do this is by first allowing the soup to cool off before packaging it in airtight containers or freezer bags and placing them in the freezer.
How long will broccoli and stilton soup keep?
Broccoli and stilton soup can stay in the refrigerator for a maximum of 3 months and 3 days in the freezer. Keep the soup in an airtight container with a lid and place it in the refrigerator or freezer.
How long can you freeze broccoli cheese soup?
Broccoli and stilton soup will stay in the freezer for about three months, provided they are packaged and stored properly.
Can you refreeze broccoli and stilton soup?
Refreezing broccoli and stilton soup should be avoided completely. Once you freeze broccoli and stilton soup, it is best not to freeze it again. Soups have a general textural change while in the freezer; you begin to see thick solids and liquid separation when the soup is frozen.
If you want to use soup, it is advised that you remove the desired portion from the freezer and use the rest later. Remember, broccoli and stilton soup can stay in the freezer for about three months.
Does broccoli and stilton soup freeze well?
Unfortunately, broccoli and stilton soup do not freeze well. The reason is the textural change generally associated with soups. Also, the addition of cheese to the soup does not help matters. If you want to enjoy soup again, consider adding extra milk when reheating on a stovetop.