Soft and Easy Homemade Oatmeal Cookies

Homemade Oatmeal Cookies pinit
Homemade Oatmeal Cookies

Soft and Easy Homemade Oatmeal Cookies

Prep Time 20 min Cook Time 15 min Total Time 35 mins Difficulty: Intermediate Servings: 6 Best Season: Suitable throughout the year

Description

Easy homemade oatmeal cookies provide a burst of flavor and indulgence, but they also offer the joy of baking and sharing homemade treats with loved ones. The comforting aroma and soft, chewy texture of these cookies evoke feelings of nostalgia and warmth. While savoring the deliciousness of homemade oatmeal cookies, it's important to remember that moderation is key. Enjoy them as part of a balanced diet and active lifestyle, appreciating both their taste and the health benefits they bring.

Ingredients

Ingredients For Making Homemade Oatmeal Cookies

Instructions

Procedures for Making Homemade Oatmeal Cookies

  1. Get a bowl and add flour, salt, baking soda, and cinnamon. Mix very well.

  2. Get another larger bowl, add a cup of brown sugar and a cup of white sugar and butter, and use a mixer to make it creamy for about 3 minutes. Add vanilla and eggs.

  3. Add the dry ingredients and oats to the mixture. Mix well. Place the bowl of dough into the fridge after covering for about 60 minutes. Preheat the oven to 190°C when it's time to bake. Spread a bit of butter over cookie sheets.

  4. Turn the chilled dough into little-sized balls and leave about 2 inches of space between them on the cookie sheets. Get a small bowl of water and a small bowl of sugar.

  5. Use a fork to dip it into the water before dipping it into sugar. The next step is to use the same fork to flatten the little cookie dough balls.

  6. Place into a preheated oven until the dough turns a light brown color in about 8 or 9 minutes.

  7. Make sure to change racks and that your cookies are ready. Place the done cookies on baking sheets to cool for about 5 minutes, then transfer them to a wire rack to let them cool entirely

  8. Oatmeal pairs exceptionally well with a glass of milk, making it a classic and satisfying combination. The combination of creamy ice cream and chewy oatmeal cookies is a delightful treat that is sure to please everyone. Crumble homemade oatmeal cookies over a bowl of Greek yogurt or your favorite dairy-free yogurt alternative.

    Homemade Oatmeal Cookies

Note

Tips

  •   Opt for old-fashioned rolled oats rather than quick oats or instant oats. Rolled oats provide a hearty texture and retain their shape when baked.
  • Enhance the nutritional value of the oatmeal cookies by adding ingredients like chia seeds, ground flaxseed, or shredded coconut.
  • When combining the wet and dry ingredients, avoid overmixing the dough. Overmixing can result in tough cookies. Mix until just combined to ensure a tender and chewy texture.

Occasions to Serve Homemade Oatmeal Cookies

Oatmeal cookies infused with holiday flavors like cinnamon, ginger, or cranberries add a festive touch to holiday gatherings. Whether it's Christmas, Thanksgiving, or any other festive occasion, these cookies can be shaped into festive designs or adorned with holiday-themed decorations. They bring a touch of warmth and joy to the festivities and make for a tasty treat to be shared with loved ones.

How to Store Homemade Oatmeal Cookies

Once oatmeal cookies are baked, allow them to cool completely on a wire rack before storing them. This ensures that they retain their texture and don't become soggy from trapped moisture. Transfer the cooled cookies to an airtight container. Choose a container that is large enough to accommodate the cookies without overcrowding or crushing them.

Health Benefits of Homemade Oatmeal Cookies

Homemade oatmeal cookies include lots of health benefits They aid digestion, prevent weight gain, are high in nutrients and fiber, cleanse the system, reduce chronic inflammation, improve mental health, lower the risk of heart disease, and reduce the risk of cancer.

Conclusion

With their blend of rolled oats, nutrient-dense ingredients, and fiber-rich goodness, homemade oatmeal cookies contribute to a balanced diet. They offer sustained energy thanks to the complex carbohydrates found in oats, making them a great choice for a quick snack or pre-workout boost. The versatility of oatmeal cookies allows for customization with nutritious additions like nuts, dried fruits, or dark chocolate, enhancing their nutritional profile.

Homemade oatmeal cookies are a delightful treat that combines the goodness of baked goods with a touch of wholesome nutrition. These delicious cookies offer a satisfying taste experience while providing several health benefits.

 

Keywords: easy homemade oatmeal cookies

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